Randy's Neighborhood Market Recipes
https://2887.sn-platform.com/Recipes/Detail/3931/
Zucchini Pancakes
Yield: 5 pancakes
Preparation Time: and Total Time: 20 min
Ingredients
| 1/3 | cup | biscuit baking mix | |
|
|
|||
| 1/4 | cup | grated Parmesan cheese | |
|
|
|||
| 1/8 | teaspoon | freshly ground black pepper | |
|
|
|||
| 2 | eggs, slightly beaten | ||
|
|
|||
| 2 | cups | shredded zucchini* | |
|
|
|||
| 2 | Tablespoons | butter | |
|
|
|||
| Garnish with: | |||
| Fresh dill | |||
|
|
|||
Directions:
In a bowl, combine the biscuit mix, Parmesan cheese, pepper and eggs until blended. Add the zucchini; mix well.
In a large skillet, melt butter. Drop batter by 1/3 cupfuls into skillet; press lightly to flatten. Fry until golden brown, about 3 minutes on each side.
Garnish with fresh dill.
*Yellow squash may substituted for the zucchini.
Please note that some ingredients and brands may not be available in every store.
Randy's Neighborhood Market Recipes
https://2887.sn-platform.com/Recipes/Detail/3931/
Be the first to comment on this recipe!
Add a Comment Login